What Is Daikon Radish Good For? Nutrition, Benefits and Recipes

Daikon Seed Extract daikon Daikon is a widely used ingredient in local cuisine throughout Aomori, especially in winter nabe such as “Jappajiru” and “Kenoshiru” Filled with daikon Daikon radishes - purple, white, green, and all the shades in between

daikon Superfood Daikon radish has been referred to as a superfood for good reason Low-cal, low-carb, and high in fiber, this natural, whole food is