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transpiration

Transpiration - Plant organisation - AQA - GCSE Biology

Transpiration - Plant organisation - AQA - GCSE Biology

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transpiration

Transpiration - Plant organisation - AQA - GCSE Biology transpiration Transpiration is the process by which water is pulled from the roots of the plant through the stems and leaves and released through microscopic holes in the transpiration A higher temperature could increase plant transpiration rates, thereby potentially increasing plant P uptake through mass flow On the

transpiration About 80-90% of the total water lost during transpiration occurs through stomatal transpiration, the mechanism of transpiration is the opening

transpiration Transpiration is basically evaporation of water from inside plant leaves Studies have revealed that transpiration accounts for about 10% of the Transpiration and Ascent of Sap , it seems suitable to summarise briefly the principal conclusions which they have established The transpiration stream is

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